FOOD - Pan Pizza

Living a healthy lifestyle is a really complex commitment for which you have to follow a dozen of things in the right combination. One is for sure though: a balanced diet is the base of it all. However, following a healthy diet comes with giving ups, and the price of calorie deficit and valuable nutrients can be a guilt free pizza dinner.

But these days are over!

We realized that the team of protein-rich, healthy foods can not have only sweet members like desserts, cookies, pancakes and protein bars, but should have salty foods amongst them too. That is why we created Protein Pan Pizza, with which you can not only treat yourself with an amazing pizza, but it will also contribute to reaching your goals faster!

Of course creating a simply good, easy to make pizza was not enough for us. We created it in a way that the ingredients would give you valuable nutrients too, that is why

●       mostly we used buckwheat flour, which is a gluten free flour with low glycemic index and high micronutrient content

●       we improved the protein content with added pea protein isolate

●       we added egg protein too, which the protein source that has the highest biological value amongst natural egg sources

Who is it for?

For you, if

●       you are looking for a high protein containing supplement for the everydays,

●       you are lactose intolerant, and are looking for a fitness food, which will surely not be followed by any discomfort,

●       you want to have traditional, but healthy foods in your diet,

or you simply love pizza, and want to treat yourself with an uncommon healthy food!

Try it for yourself!

Instructions for use:

For pan pizza: mix 50 g pan pizza mix with 75 ml water. pour the mixture into a pan, cook it for 4-5 minutes on medium strength, flip it, place the toppings on the dough, cover it with a lid and cook it for another 5 minutes.
For tortillas: mix 30 g pan pizza mix powder with 60 ml water and cook each side in a pan for 3-4 minutes!